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udon

Luka's Taproom

Posted by merle_food on 2006.11.10 at 21:15

Comments:


Merle [Food]
merle_food at 2007-04-10 16:38 (UTC) (Link)
Luka's may just have problems with their lunches. Most of the people I know who are happy with them arrive for (or just after) happy hour, and find it busy but with good service.

When I was there, it was some ten minutes before we could flag someone down to take our order. If the fries were sitting in the kitchen for five minutes before making it out to us, that probably affected the quality.

Glad you enjoyed them! It's a nice and different sort of restaurant for that part of town. I don't think I'll rush back, but won't completely write them off...
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